The effect of microwave power and feed to solvent ratio on antioxidant activity and volatile compounds profile of crystal seedless guava leaves essential oils extracted using microwave-assisted hydrodistillation

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Comparison of Hydrodistillation, Microwave Hydrodistillation and Solvent Free Microwave Methods in Analysis of the Essential Oils from Aerial Parts of Haplophyllum Robustum Bge. by GC/MS Method

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ژورنال

عنوان ژورنال: IOP Conference Series: Earth and Environmental Science

سال: 2021

ISSN: 1755-1307,1755-1315

DOI: 10.1088/1755-1315/733/1/012097